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Menu Suggestion # 1
Tequila-Marinated Tri Tip
Marinated for 2 days, slow cooked for over an hour, then sliced very thin
Chicken Enchilada
with roasted corn off the cob, black olives, fresh cilantro,
cream & cheddar cheeses
Homemade Refried Beans
Homemade Spanish Rice
Tomato Salsa, Tomatillo Salsa, Sour Cream, Guacamole
Heated Corn And Flower Tortillas
Menu Suggestion # 2
Lime-Marinated Grilled-Beef Fajitas
and
Mexican Citrus Chicken
Orange and lime juice are the base of this fantastic marinade
Charbroiled and thinly sliced
Pan Grilled Sweet Onions and Red Bell and Poblano Peppers
Cheddar-Jalapeño Mashed Potatoes
A spicy, creamy delight with cilantro
Romaine Salad
with roasted corn, avocado, tomatoes, black olives, shredded pepper jack,
grilled cactus, tortilla chips, and tossed in a lime and cilantro vinaigrette
Tomato Salsa, Tomatillo Salsa, Sour Cream, Guacamole
Heated Flour and Corn Tortillas
Other Mexican Food Suggestions
Beef Burrito
with hamburger, refried beans and shredded iceberg lettuce,
and sour cream, then smothered in our own Verde sauce
Mahi Mahi Burrito
with black beans and Spanish rice
topped with sour cream, guacamole and sweet chili sauce
Pepper-jack Mashed Potatoes
with cilantro
Tortilla Salad
iceberg lettuce, black beans, cheddar cheese, black olives,
avocados, tomatoes, and tortillas, served with ranch dressing
Grilled Quesadillas
with chicken, jack and cheddar cheeses, sour cream, salsa and guacamole
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